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I am Mr.Isayama. And am working in the cookroom of Garden Place from this summer (July, 2003).
I have done various work until now.
However, I like work of cooking.
When I hear the recruiting information of this restaurant, I moved to here, immediately.
To tell you the truth, I had a weak point among the menus of Garden Place, till last month.
However, I learned the point the menu from "Atsu", and now, it goes into "my repertory" firmly. I am already OK, completely.
I treat you delicious dishes!
Graduated at the spring of 2004.
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